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As’ad, Suryani

12 artigos

Omega-3 Supplementation Lowers ApoB100 Levels In Obese Adolescents:A Controlled Intervention Study

HAFNI, Zuraida; Bukhari, Agussalim; As’ad, Suryani e mais 6 · Nutrición clínica y dietética hospitalaria

Body Composition and Cardiovascular Risk: Correlation of Fat Mass, Muscle mass, and Visceral Fat with Atherogenic Index of Plasma in Young Adults

HANDAYANI, Utami; Yasmin SYAUKI, Andi; Astuti Taslim, Nurpudji e mais 3 · Nutrición clínica y dietética hospitalaria

Comparison between patients who have undergone cancer surgery based on MST value: a retrospective study.

ADRIAN, Wina; As’ad, Suryani; Yasmin Syauki, A e mais 2 · Nutrición clínica y dietética hospitalaria

Comparative analysis of malnutrition screening tools in predicting mortality in critically ill patients: SGA, GLIM, and mNutric Score.

L. SAPTARI, Rury; A. TASLIM, Nurpudji; Yasmin Syauki, A e mais 5 · Nutrición clínica y dietética hospitalaria

The relationship between water intake and the progression of urine albumin-creatinine ratio in patients with chronic kidney disease: A cohort-prospective study.

Sulastri Yanti, Mulyanti; RASYID, Haerani; Aminuddin, Aminuddin e mais 3 · Nutrición clínica y dietética hospitalaria

The Nusantara diet of Makassar on the ratio of triglyceride to HDL on the risk of cardiovascular disease in individuals with the risk of metabolic syndrome.

Hayat, Yuliastuti; RASYID, Haerani; As’ad, Suryani e mais 3 · Nutrición clínica y dietética hospitalaria

The relationship between energy intake and infections in critical patients in intensive care unit (ICU) receiving medical nutrition therapy at Wahidin Sudirohusodo Hospital.

Jefri; As’ad, Suryani; A. TASLIM, Nurpudji e mais 7 · Nutrición clínica y dietética hospitalaria

Relationship between nutritional intake and the duration of mechanical ventilation use in critical patients.

Lidya Istiqomah, Yunita; Bukhari, Agussalim; As’ad, Suryani e mais 7 · Nutrición clínica y dietética hospitalaria

The relationship between water intake and progressivity glomerular filtration rate of chronic kidney disease patients.

MUNAQUISAH, Munaqisah; A Rasyid, Haerani; AMINUDDIN e mais 3 · Nutrición clínica y dietética hospitalaria

A Nutritional therapy in post laparatomy exploration and omental flap due to gastric perforation with nasoduodenal tube: a case report .

URFA; As’ad, Suryani; Madjid, Mardiana e mais 1 · Nutrición clínica y dietética hospitalaria

The Effects of 10,000 IU Vitamin D Supplementation on Improvement of Clinical Outcomes, Inflammatory and Coagulation Markers in Moderate COVID-19 Patients: A Randomized-Controlled Trial

Astuti Taslim, Nurpudji; Bukhari, Agussalim; As’ad, Suryani e mais 6 · Nutrición clínica y dietética hospitalaria

Nutritional status, prognostic nutritional index, and preoperative nutritional support as prognostic factors in clinical outcome of gastrointestinal cancer patients.

Astuti Taslim, Nurpudji; M Tombilayuk, Grace; Dianasanti, Margaretha e mais 5 · Nutrición clínica y dietética hospitalaria

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