Editorial Data Platform

Mayulu, Nelly

3 articles

Molecular Docking Approaches in the Discovery and Development of Natural-based Functional Foods: An Opinion Study

Kurnia PERMATASARI, Happy; Astuti Taslim, Nurpudji; AL MAHIRA, Msy Firyal Nadya and 13 more · Nutrición clínica y dietética hospitalaria

Soy and Algae Combination Using Tempe Fermentation Method: A Proposed Opinion for the Development of Functional Food

Annatje ASSA, Youla; Mayulu, Nelly; SURYA, Reggie and 7 more · Nutrición clínica y dietética hospitalaria

Foodomics approaches to facilitate the verification of the authenticity of foods: a possible strategy to screen, validate, and standardize food matrices.

Astuti Taslim, Nurpudji; NURKOLIS, Fahrul; Hardinsyah, Hardinsyah and 6 more · Nutrición clínica y dietética hospitalaria

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