Editorial Data Platform

Mario Yusuf, Vincentius

1 article

Foodomics approaches to facilitate the verification of the authenticity of foods: a possible strategy to screen, validate, and standardize food matrices.

Astuti Taslim, Nurpudji; NURKOLIS, Fahrul; Hardinsyah, Hardinsyah and 6 more · Nutrición clínica y dietética hospitalaria

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